Chicken Biryani

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Chicken Biryani

Description

Cooking Time

Preparation Time :1 Hr 0 Min

Cook Time : 25 Min

Total Time : 1 Hr 25 Min

Ingredients

Serves : 2
  • 1/2 kgs boneless chicken pcs


  • 1 bowls rice


  • 4 nos sliced onion


  • 1 tsp garlic paste


  • 1 tsp ginger paste


  • 1 tsp black pepper corn


  • 1 nos cinnamon stick


  • 2 nos cardamom


  • 1 nos brown elaichi


  • 5 nos cloves


  • 1 tsp salt as taste


  • 1/2 tsp red chilli powder


  • 500 ml water


  • 100 ml water,for chicken


  • 2 tbsp oil


  • 1 cups tomato puree

Directions

  • Wash a rice and soaked at one hour.
  • Then take a bowl add chicken pcs washed.
  • Take a cooker add little bit of salt,half glass of water ,chicken pcs and whole masala add and boil for 3 whistle.
  • Take a wok add oil ,then oil heat add garlic paste saute for few seconds add onion saute till golden brown then add all masala ,ginger and tomato puree saute few minutes then add chicken pcs saute 5 minutes.
  • After 5 minutes add rice mix well then add water and cover with lid .
  • After 10 or 15 minutes chicken biryani r ready.